Sunday, November 25, 2007

Beer + Turkey = Good?

I was charged with (or took charge of) preparing our family's turkey this year, my first attempt at the task. You may find this shocking, but in searching for a recipe, I turned to one of my most reliable sources for everything beer, Their turkey recipe was simple and still intriguing. While it called for injecting a Märzen or Octoberfest into the turkey, none could be found and so I used some of my homebrewed alt. I'd like to think it made a huge difference, but even though the bird was quite delicious, I'm not convinced it did. The alt was good with the bird, but maybe not so much in the bird.

My wife has a more complete account of the meal on her blog.

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